Price Pressure, Shrinking Markets, and Environmental Concerns Represent Significant Challenges for the Sugar and Ethanol Industry
Selling price competition within the Sugar and Ethanol Industry has never been higher. Competition is being driven by manufacturing cost improvements, as well as government subsidies in some countries.
The replacement of sugar by the lower cost High Fructose Corn Syrup (HFCS) in soft drinks represents a second great challenge for the Sugar Industry. In a shrinking market, there is an increased focus on manufacturing cost.
Health concerns over the amount of sugar and HFCS in food products are causing food manufacturers to rethink product formulations which may result in a reduction of the sugar content soon. Finally, due to requirements of reducing Carbon Emissions combined with the shortage of Ethanol, there is environmental pressure on the sugar industry to increase Ethanol production in 2017 and beyond.
Cantier MES for the Sugar and Ethanol Industry:
Cantier Industry 4.0 Ready MES, is a Single Integrated Manufacturing Suite that encompasses Product Configuration, Planning and Scheduling, WIP Traceability and Genealogy, Data collection, SPC, DCC, and Equipment Maintenance Management.
Decision makers use these tools to reveal new ways to reduce waste, increase equipment uptime, and increase capacity while maintaining the highest levels of product quality and safety. Together, these improvements mean lower operating costs and higher Profitability.
Cantier Industry 4.0 MES provides a real-time two-way communication solution, from the manufacturing floor equipment through IIoT devices, directly to the boardroom.